Healthy egg salad recipe gives yummy taste

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The egg salad is a very nutritious and healthy recipe to eat that contains a lot of proteins and nutritious items. This is one of the versatile dishes that can be prepared in various types of recipes by using different kinds of ingredients. The  vegan meal prep gives particular tastes so it is highly attracted by many kids to eat often. This special recipe produces a variety of tastes by adding various flavors and textures with little investment. It needs only simple and basic ingredients to make sandwiches or salads that take a few minutes to prepare. If you are a professional cook then it is not a matter of cooking this item. But if you are not familiar with cooking let you watch videos online like YouTube and starts self cooking to make variety of dishes. 

If you are passionate about cooking then no need to worry you should try to start cooking new recipes on a regular basis. When you try a new dish, first choose the simple and your favorite dish because it gives more interest to cook and makes you enjoy it. Similarly, the egg salad is one of the most favorite recipes for most people that need only a few minutes to prepare and serve it. Initially you can take all the necessary ingredients to cook and keep it near your cooking place. You can also need some ovens or a baker for making grilled, baked, boiled and steamed foods so it is necessary to collect the entire items before starting to cook.

The egg salads are very simple and easy to make by using following ingredients such as ¼ cup of fat free mayonnaise, 3 tablespoons of fat sour cream, 3 tablespoons of green onions thinly sliced, 2 teaspoons of whole grain mustard, ½ teaspoon of freshly ground black pepper, ¼ teaspoon of grated lemon rind, 8 hard cooked large eggs, 1 ½ ounce of peasant bread slices, 8 slices of tomato and 4 large boston lettuce leaves. Now you can see the preparation for making egg salad with just few steps. First of all you should combine these six ingredients in a medium sized bowl and stir it well for few minutes. Now take two eggs and cut into half length and reserve the two yolks for other use. After that chop the eggs into pieces and add it to mayonnaise mixture and stir it gently until it gets combined.

Now take the slices of egg and place it on the work place for top coverings. On each slice of egg spread the egg mixture, bread crumbs, 2 tomato slices, and 1 lettuce leaf and finally add some flavors if you want. The additional flavors give some other taste to the dish and make it delicious to eat. Finally you can transfer this vegan meal prep in a separate bowl and serve it to your family members to taste and enjoy the dish. When compared to other salads, the egg salad is a different kind of recipe that can be prepared by people in many ways based on their needs.

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